A normal day during my unforgettable hot summer in Granada

Over the July Break, I escaped the cold to begin my 4-week Global Short Program in Granada, Spain in order to improve my (lack of) Spanish. Many friends had travelled to Granada, so I’d heard lots of wonderful things from the incredible Islamic influenced architecture to the late-night tapas adventures, I was more than excited.

The mornings from 9 am to 1 pm, were dedicated to intensive Spanish classes. It was a deep dive into the language, a gradual unravelling of complexities, and a journey of steady improvement that surpassed my expectations. I had a great time meeting students from all over the world after our morning Spanish classes concluded, our usual routine would often lead us to explore the culinary delights of Granada. With the sun blazing at 40 degrees, we sought solace in the refreshing combination of tapas and tinto de veranos, a beverage mix of Spanish red wine and lemonade that provided a welcome respite from the heat. One of the city’s charming traditions was the complimentary tapas that came with every drink order, one that never failed to surprise and delight us. The tapas ranged from Spanish tortillas to croquettes and dips with crackers, a different tapa each time with every drink!

Around 2:30- 3pm, I would retrace my steps back to my host family’s home. A hearty, sit-down lunch awaited me, which was an essential part of Spanish family life. Our lunch feast kicked off with a refreshing homemade gazpacho, a classic Andalusian chilled tomato soup which I was unsure of at first but now can’t get enough of. The main dish was often deep-fried or cooked Spanish meats along with a few slices of bread. A piece of fruit marked the end of the meal on a sweet note. After our lunch, the host parents would wave us goodbye as they went for their 2-hour long siesta.

After my own short siesta of 30 minutes, I would often go for a wander around the narrow European alleyways to find charming unique stores, cafes, and restaurants. I came across a small libreria (bookstore) while I had stopped for a quick coffee boost. The tiny bookstore was full of secondhand books both old and new with beautiful local made lino prints and other knick knacks hanging around the store. The store had so much character and I ended up coming back a few times. On the way back home, I would end my evening accompanied by a scoop of pistachio gelato!

Reflecting on this unforgettable Global short program, I realise just how much I’ve learned and grown. The experiences I’ve gathered, from engaging with locals and savouring new flavours to navigating daily life in Granada, have left an indelible mark on my journey. Ciao for now, Granada~

Matilda Park
Faculty of Design, Architecture and Building
Global Short Program at Universidad de Granada, Spain
Global Short Programs Travel Scholarship recipient